tag:blogger.com,1999:blog-5596036395193130130.post8546504490205178462..comments2024-02-10T19:29:17.468+11:00Comments on Veganise This!: Almond and pistachio fingersMelhttp://www.blogger.com/profile/10057980932079998162noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-5596036395193130130.post-84323471649582650832013-07-03T21:55:00.228+10:002013-07-03T21:55:00.228+10:00Thanks Mandee, they were pretty simple to make apa...Thanks Mandee, they were pretty simple to make apart from the rolling and fiddling with filo.Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-9420312951139035902013-06-10T06:38:45.747+10:002013-06-10T06:38:45.747+10:00They look so fine and delicate and they sound pret...They look so fine and delicate and they sound pretty simple to make, too!xhttps://www.blogger.com/profile/16888982130221268208noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-3470958970221282302013-05-30T20:27:34.831+10:002013-05-30T20:27:34.831+10:00Thanks Joey, your comments always make me smile! T...Thanks Joey, your comments always make me smile! They were only small pastries so 40 didn't seem like a huge amount to make, surprisingly the ones that were leftover lasted almost a week (My fellows paced themselves as they know I don't bake on weeknights).Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-33857430745645237002013-05-30T20:24:38.154+10:002013-05-30T20:24:38.154+10:00Thanks Lizzy, I hope you can eat grains again soon...Thanks Lizzy, I hope you can eat grains again soon and enjoy getting back into baking.Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-3242037191428179052013-05-30T20:23:32.365+10:002013-05-30T20:23:32.365+10:00Thanks Kari, I suspect you would like these given ...Thanks Kari, I suspect you would like these given they aren't overly sweet.Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-51764169691843326192013-05-30T20:22:48.719+10:002013-05-30T20:22:48.719+10:00Thanks Johanna, I was terrified of filo for years!...Thanks Johanna, I was terrified of filo for years! Signing myself up for a few recipe tests using filo got me over that hurdle but I still do find it fiddly sometimes. If I didn't enjoy eating it I definitely wouldn't bother fiddling with it!Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-61742918060731141272013-05-30T20:18:45.073+10:002013-05-30T20:18:45.073+10:00Thanks Cindy, I enjoy these bite sized sweets way ...Thanks Cindy, I enjoy these bite sized sweets way more than large dense sugary sweets and anything with nuts and cinnamon usually wins me over too. I enjoyed the pastry rolling to a point but after a hour had passed I was relieved to have finished.Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-65657151046602329972013-05-30T20:16:03.890+10:002013-05-30T20:16:03.890+10:00Thanks Sandy!Thanks Sandy!Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-89168926776423337212013-05-28T05:50:18.233+10:002013-05-28T05:50:18.233+10:00I'm massively impressed - not only that those ...I'm massively impressed - not only that those look so good, but because you managed to take on filo and win! Every time I try I just end up with a load of filo rags and a bad mood!<br /><br />Great idea to make 40 though - I bet those got snapped up quickly!Joeyhttps://www.blogger.com/profile/17066424084187434409noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-42636057023689541102013-05-26T06:16:47.973+10:002013-05-26T06:16:47.973+10:00Well now, these look delicious! Once I can eat gra...Well now, these look delicious! Once I can eat grains again, I must bake!<br />Bizzy Lizzy's Good Thingshttps://www.blogger.com/profile/16382454508192859147noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-74817732779547270492013-05-24T21:24:18.960+10:002013-05-24T21:24:18.960+10:00What an excellent recipe for branching into the re...What an excellent recipe for branching into the realm of sweet - they look beautiful and I am interested by the ingredient list. I suspect I'd like thema lot!Karihttps://www.blogger.com/profile/15887621874869110597noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-21108011914311661432013-05-24T16:57:45.236+10:002013-05-24T16:57:45.236+10:00I avoid filo because it is fiddly but it really is...I avoid filo because it is fiddly but it really is lovely and light in a pastry dish - these look delicious and such simple ingredients that it seems unlikely they would stick togwther but the photo of the filling says otherwiseJohanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-82899338519819891322013-05-24T11:34:22.504+10:002013-05-24T11:34:22.504+10:00I would *love* these! I'm rather fond of pastr...I would *love* these! I'm rather fond of pastry, ground nuts and rosewater. And you did a really neat job for someone who didn't enjoy the pastry rolling. :-)Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-5596036395193130130.post-38663478949236228192013-05-24T10:44:39.464+10:002013-05-24T10:44:39.464+10:00Yum! They look really delicious!Yum! They look really delicious!Sandyhttps://www.blogger.com/profile/11420733412600018545noreply@blogger.com